WEBER SMOQUE 500 pellet smoker 1500810
WEBER SMOQUE 500 pellet smoker 1500810
Out of stock
Description
Description
WEBER SMOQUE 500 pellet smoker, 1500810
Get in on the fun and flavor of smoking with the Weber Smoque™ Pellet Smoker. Let smoky flavor flow with a SmokeBoost™ setting that maintains ideal temperatures for optimal smoke absorption and a SmoqueVent™ system that circulates smoke around food for deep flavors and delicious browning. Go from low-and-slow to baking and roasting with a range of cooking temperatures for smoked ribs, brisket, and jerky to roasted chicken, baked dishes, and sides. Cook multiple foods at the same time and feed a crowd with 594 square inches of space. Get smoking sooner with a Rapid React™ PID that heats up the grill in 15 minutes or less† and recovers the temperature quickly after the lid is opened. Cook confidently with an intuitive, easy-to-use digital controller that lets you see grill and food temperature and connects to the Weber Connect® app on your smartphone to control the smoker from anywhere, monitor live cooking progress, and get recipes, step-by-step instructions, readiness alerts, and more for perfect results every time.
- 5-year limited warranty
- SmokeBoost™ setting maintains ideal temps for deep smoky flavor
- SmoqueVent™ system circulates smoke for flavor and browning
- Rapid React™ PID heats up fast and regains temp when lid opens
- Weber Connect® digital LCD controller is easy to navigate
- 2 Integrated food probe ports with 2 food probes included
- Weber Connect® app enables remote monitoring and control
Technical Specifications
Technical Specifications
Video
Video
EPR Regulation
EPR Regulation

Why Buy From Us
Smoke, sear, roast, and more on the Searwood®
Make Food That Looks Great And Tastes Better
DirectFlame™ cooking creates flavorful searing, browning, and crisping. With no large sheet diffuser blocking the flame, food looks as good as it tastes with deep sear marks, golden browning, and crispy bark.
Boost The Smoky Flavor
SmokeBoost™ setting maintains temperature at 180°F, optimizing smoke absorption into the food and intensifying flavor.
Cook With The Lid Open
Manual mode provides steady fuel and fan speed for constant heat while griddling or anytime you want to keep the lid open during a cook.


